Get the sugar ( or HFCS) out of food products...and start with kidney beans !
Why is this important?
As a above-average label-reader I started noticing last winter that every can of kidney beans in our grocery stores has sugar added. I made chili and bean salads for many years and my mother did before me without sugar in the kidney beans ! With health authorities telling us we eat too much sugar, I want big agriculture/ processing companies to stop adding sugar to every product on the store shelves !!
