Label all foods that contain GMO ingredients and are sold to the public in grocery stores. Also, label all fresh produce accordingly. We have a right to know what we're eating, and not enough is known about genetically-modified plants and their impact on the human body and on the environment.
Why is this important?
Consumers have the right to know what they eat, and not enough is known about genetically-modified plants and their impact on the human body and on the environment. The number of GMO foods in the U.S. is growing at an alarming pace and we should be able to choose food whose source is known and certified to be organic.