To: President Donald Trump, The California State House, The California State Senate, Governor Gavin Newsom, The United States House of Representatives, and The United States Senate
SALMON
STOP putting poison fish on the market...
Why is this important?
Good Information to be aware of. Read and change your food buying habits. I recently saw a Food inspector on TV.... He said he had lived overseas and he had seen the filthy conditions their foods are raised and processed in.
It is enough to make you throw up. Some foreign workers have to wear masks as they work in these places, because the food is so rotten and filthy, it makes them want to throw up. Many of their Fish on Fish Farms are fed Raw sewage daily. He said he has seen so much filth throughout their food growing and processing that he would "never" eat any of it. They raise this filth , put some food coloring and some flavorings on it, then they ship it to the USA for YOU to consume and feed to YOUR families. They have no Food & Safety Inspectors. They ship it to you to buy and poison your families and friends.
Imported food we eat and the junk we buy
Green Giant frozen vegetables are from China , and so are most of Europe 's Best.
Arctic Gardens are Okay. So is Birdseye.
Never buy the grocery store garlic unless it is clearly marked from USA or Canada , the other stuff is grown in people poop (even worse than chicken poop).
China is the largest producer of garlic in the world. U.S. Is next.
Buy only local honey, much honey is shipped in in huge containers from China and re-packed here.
Cold-FX is grown and packed in China and is full of fecal bacteria. Doesn't work anyway, big scam. If the country of origin is not clearly marked beware.
If produce, ask an employee.
Watch out for packages which state "prepared for", "packed by" or "imported by". I don't understand the lack of mandatory labeling, especially the produce.
The country of origin should be clearly shown on the item in the store. I go to the local farmers' markets in season and keep a wary eye open the rest of the year.
Please read this very carefully, and read to the very bottom. It's important for all of us.
How is it possible to ship food from China cheaper than having it produced in the U.S. Or Canada ?
FOR EXAMPLE THE "OUR FAMILY" BRAND OF MANDARIN ORANGES SAYS RIGHT ON THE CAN 'FROM CHINA '. SO, FOR A FEW MORE CENTS, BUY THE LIBERTY BRAND.
GOLD BRAND OR THE DOLE IS FROM CALIFORNIA
Beware, Costco sells canned peaches and pears in a plastic jar that come from China
ALL "HIGH LINER" AND MOST OTHER FROZEN FISH PRODUCTS COME FROM CHINA OR INDONESIA . THE PACKAGE MAY SAY "PACIFIC SALMON" ON THE FRONT, BUT LOOK FOR THE SMALL PRINT. MOST OF THESE PRODUCTS COME FROM FISH FARMS IN THE ORIENT WHERE THERE ARE NO REGULATIONS ON WHAT IS FED TO THESE FISH.
Recently The Montreal Gazette had an article by the Canadian Government on how Chinese feed the fish: They suspend chicken wire crates over the fish ponds, and the fish feed on chicken s--t.
If you search the internet about what the Chinese feed their fish, you'll be alarmed; e.g., growth hormones, expired anti-biotic from humans. Never buy any type of fish or shellfish that comes from these countries: Vietnam , China , Philippines
Check this out personally. I did. Steinfeld's Pickles are made in India - just as bad!
Another example is in canned mushrooms. No-Name brand came from Indonesia.
Also check those little fruit cups. They used to be made in Canada in the Niagara region until about 2 years ago. They are now packaged in China !
While the Chinese export inferior and even toxic products, dangerous toys, and goods to be sold in North American markets, the media wrings its hands!
Yet, 70% of North Americans believe that the trading privileges afforded to the Chinese should be suspended!
Well, duh! Why do you need the government to suspend trading privileges?
SIMPLY DO IT YOURSELF, CANADA AND THE U.S. !
Simply look on the bottom of every product you buy, and if it says 'Made in China ' or 'PRC' (and that now includes Hong Kong ), simply choose another product, or none at all. You will be amazed at how dependent you are on Chinese products, and you will be equally amazed at what you can do without.
THINK ABOUT THIS:
If 200 million North Americans refuse to buy just $20 each of Chinese goods, that's a billion dollar trade imbalance resolved in our favor...fast!! The downside? Some Canadian/American businesses will feel a temporary pinch from having foreign stockpiles of inventory.
Just one month of trading losses will hit the Chinese for 8% of their North American exports.
Then they will at least have to ask themselves if the benefits of their arrogance and lawlessness are worth it.
. . . He discovered that the river inlet sockeye were infected with
Infectious Salmon Anemia Virus (ISA), also known as salmon influenza.
This highly lethal and much-feared virus has proliferated in every region
across the globe where Atlantic salmon farms have been installed.
. . . Wild caught fish have already reached such toxic levels, . . .
. . . the wild salmon are dying from leukemia, retroviruses, brain tumors,
and immune system decay. . . .
. . . a dramatic rise in parasitic sea lice in juvenile salmon . . .
. . . A retrovirus, salmon leukemia virus attacks the salmon’s immune
system, so it dies of something else, much like the process of AIDS. . . .
. . . Infectious Salmon Anemia Virus (ISA), also known as salmon influenza.
This highly lethal and much-feared virus . . .
. . . Piscine retrovirus, which gives salmon heart attacks . . .
http://articles.mercola.com/sites/articles/archive/2013/04/13/salmon-confidential.aspx?e_cid=20130421_SNL_MV_1&utm_source=snl&utm_medium=email&utm_content=mv1&utm_campaign=20130421
START NOW and don't stop.
Send this to everybody you know. Let's show them that we are intelligent, and NOBODY can take us for granted.
It is enough to make you throw up. Some foreign workers have to wear masks as they work in these places, because the food is so rotten and filthy, it makes them want to throw up. Many of their Fish on Fish Farms are fed Raw sewage daily. He said he has seen so much filth throughout their food growing and processing that he would "never" eat any of it. They raise this filth , put some food coloring and some flavorings on it, then they ship it to the USA for YOU to consume and feed to YOUR families. They have no Food & Safety Inspectors. They ship it to you to buy and poison your families and friends.
Imported food we eat and the junk we buy
Green Giant frozen vegetables are from China , and so are most of Europe 's Best.
Arctic Gardens are Okay. So is Birdseye.
Never buy the grocery store garlic unless it is clearly marked from USA or Canada , the other stuff is grown in people poop (even worse than chicken poop).
China is the largest producer of garlic in the world. U.S. Is next.
Buy only local honey, much honey is shipped in in huge containers from China and re-packed here.
Cold-FX is grown and packed in China and is full of fecal bacteria. Doesn't work anyway, big scam. If the country of origin is not clearly marked beware.
If produce, ask an employee.
Watch out for packages which state "prepared for", "packed by" or "imported by". I don't understand the lack of mandatory labeling, especially the produce.
The country of origin should be clearly shown on the item in the store. I go to the local farmers' markets in season and keep a wary eye open the rest of the year.
Please read this very carefully, and read to the very bottom. It's important for all of us.
How is it possible to ship food from China cheaper than having it produced in the U.S. Or Canada ?
FOR EXAMPLE THE "OUR FAMILY" BRAND OF MANDARIN ORANGES SAYS RIGHT ON THE CAN 'FROM CHINA '. SO, FOR A FEW MORE CENTS, BUY THE LIBERTY BRAND.
GOLD BRAND OR THE DOLE IS FROM CALIFORNIA
Beware, Costco sells canned peaches and pears in a plastic jar that come from China
ALL "HIGH LINER" AND MOST OTHER FROZEN FISH PRODUCTS COME FROM CHINA OR INDONESIA . THE PACKAGE MAY SAY "PACIFIC SALMON" ON THE FRONT, BUT LOOK FOR THE SMALL PRINT. MOST OF THESE PRODUCTS COME FROM FISH FARMS IN THE ORIENT WHERE THERE ARE NO REGULATIONS ON WHAT IS FED TO THESE FISH.
Recently The Montreal Gazette had an article by the Canadian Government on how Chinese feed the fish: They suspend chicken wire crates over the fish ponds, and the fish feed on chicken s--t.
If you search the internet about what the Chinese feed their fish, you'll be alarmed; e.g., growth hormones, expired anti-biotic from humans. Never buy any type of fish or shellfish that comes from these countries: Vietnam , China , Philippines
Check this out personally. I did. Steinfeld's Pickles are made in India - just as bad!
Another example is in canned mushrooms. No-Name brand came from Indonesia.
Also check those little fruit cups. They used to be made in Canada in the Niagara region until about 2 years ago. They are now packaged in China !
While the Chinese export inferior and even toxic products, dangerous toys, and goods to be sold in North American markets, the media wrings its hands!
Yet, 70% of North Americans believe that the trading privileges afforded to the Chinese should be suspended!
Well, duh! Why do you need the government to suspend trading privileges?
SIMPLY DO IT YOURSELF, CANADA AND THE U.S. !
Simply look on the bottom of every product you buy, and if it says 'Made in China ' or 'PRC' (and that now includes Hong Kong ), simply choose another product, or none at all. You will be amazed at how dependent you are on Chinese products, and you will be equally amazed at what you can do without.
THINK ABOUT THIS:
If 200 million North Americans refuse to buy just $20 each of Chinese goods, that's a billion dollar trade imbalance resolved in our favor...fast!! The downside? Some Canadian/American businesses will feel a temporary pinch from having foreign stockpiles of inventory.
Just one month of trading losses will hit the Chinese for 8% of their North American exports.
Then they will at least have to ask themselves if the benefits of their arrogance and lawlessness are worth it.
. . . He discovered that the river inlet sockeye were infected with
Infectious Salmon Anemia Virus (ISA), also known as salmon influenza.
This highly lethal and much-feared virus has proliferated in every region
across the globe where Atlantic salmon farms have been installed.
. . . Wild caught fish have already reached such toxic levels, . . .
. . . the wild salmon are dying from leukemia, retroviruses, brain tumors,
and immune system decay. . . .
. . . a dramatic rise in parasitic sea lice in juvenile salmon . . .
. . . A retrovirus, salmon leukemia virus attacks the salmon’s immune
system, so it dies of something else, much like the process of AIDS. . . .
. . . Infectious Salmon Anemia Virus (ISA), also known as salmon influenza.
This highly lethal and much-feared virus . . .
. . . Piscine retrovirus, which gives salmon heart attacks . . .
http://articles.mercola.com/sites/articles/archive/2013/04/13/salmon-confidential.aspx?e_cid=20130421_SNL_MV_1&utm_source=snl&utm_medium=email&utm_content=mv1&utm_campaign=20130421
START NOW and don't stop.
Send this to everybody you know. Let's show them that we are intelligent, and NOBODY can take us for granted.